Channeling Julia Child
A personal discovery of unalloyed pleasure through the recipes of Julia Child
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"Crustulo Ergo Sum" (I Cook, Therefore, I Am)
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Fondue de Poulet à La Crème
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Showing posts with label
Fondue de Poulet à La Crème
.
Show all posts
Wednesday, September 8, 2010
Fondue de Poulet à La Crème; Chicken Simmered in Onions and Cream
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I often try to imagine how certain recipes were developed or rather, what necessitated their creation. Take, for example, one of my favori...
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